Skip to content
Dairy Herd Hub

Home / Guides / Nutrition, Feeding & Water

Nutrition, Feeding & Water

Winter Feeding Strategies for Dairy Herds

Cold weather raises a cow's need for energy and makes feed and water harder to manage. A few steady habits keep intake and milk on track until spring.

Key points

  • Cold raises energy needs, but shelter and dry bedding come first.
  • Check water every day and keep heaters safe.
  • Keep silage clean and remove frozen or moldy feed.
  • Change rations only with your nutritionist's input.
  • Give calves, dry cows and thin animals extra attention.

Why cold changes the feeding plan

A cow uses energy to stay warm once the weather gets cold enough, especially when she is wet, windy exposure is high or she has no dry place to lie down. Energy spent on warmth is energy not going into milk or body condition.

Dry cows, heifers and thin animals feel the cold more. Pay extra attention to them, and score body condition regularly on the usual 1-to-5 scale so you can catch slipping animals early.

Cold weather problems build slowly. A cow can lose condition for weeks before it is obvious from across the pen. Score body condition on the 1-to-5 scale at set points in the lactation and again in the dry period, and write the scores down so you can see the trend across the whole herd instead of judging by memory. Watch milk yield and components too. A drop that follows a cold snap, a feed change or a water problem points to where to look first. Share the records with your nutritionist at each ration review.

Start with shelter and bedding

Feeding more is a poor fix for a cow standing in mud or wind. Dry bedding, a windbreak and good airflow without drafts at cow level reduce her heat loss and her stress.

Keep stalls and packs clean and dry. A wet cow loses far more heat than a dry one, and wet, cold cows are also at higher risk for udder and foot problems.

Keep water open and warm enough to drink

Water intake often falls in winter, and that drags down feed intake and milk. Check every trough every day for ice. Heated troughs and insulated lines help, but they need regular inspection.

Follow the manufacturer's instructions and electrical safety rules for heaters and cords. Never use damaged cords near water, and have a qualified electrician fix any faults.

Manage frozen and spoiled feed

Frozen silage and moldy or icy feed can turn cows off the bunk. Keep the silage face tight and clean, remove frozen chunks, and avoid feeding spoiled material that can cause digestive trouble.

Mix feed so it is even, and avoid leaving feed out so long that it freezes into lumps that cows will sort around.

Adjust the ration with your nutritionist

Energy needs rise in the cold, so ask your nutritionist whether the ration needs more energy density or more forage. Do this carefully. Quick increases in grain without enough fiber can upset the rumen.

Pay attention to forage quality, dry matter changes in wet or frozen feed, and any shift in the silage as it is fed out. Ask for a ration check any time the feed or the weather changes a lot.

Winter is a poor time to run short of forage. Before the season starts, ask your nutritionist to help estimate how much feed the herd will use and compare it with what is in storage. Sample forages so the ration is built on real analysis, not on last year's numbers. If inventory looks tight, talk with your nutritionist and feed supplier early, while you still have choices. Do not stretch feed by suddenly changing the ration partway through a cold spell.

Protect calves, heifers and dry cows

Young calves have little body fat and need extra care in the cold. Dry, deep bedding, protection from drafts and consistent feeding matter greatly. Ask your vet or calf specialist about winter calf feeding programs that fit your setup.

Dry cows and bred heifers also need enough feed to hold condition through cold spells, which supports an easier calving and a better start to the next lactation.

Winter safety and common mistakes

Ice around the feed area is a hazard for people, cows and equipment. Salt or sand walkways, keep lighting on, and follow manufacturer and OSHA guidance for skid steers, feed mixers and tractors in slippery conditions.

Avoid these common problems.

When to get help: Ask your nutritionist to review the ration when the weather or feed quality shifts, and call your veterinarian if cows go off feed, calves become weak, or you see signs of frostbite.

Sources and further reading

Organization homepages are linked so you can search them for current guidance on this topic.

More in Nutrition, Feeding & Water